AA Rosette award for culinary excellence
Dog Friendly
Sunday Roast
at Feathers Hotel
Example Sunday Roast menu
SNACKS
| Home baked bread, Welsh butter (v) olives, artichokes, salad pickles and bread (v) | £5 |
| Garlic bread (v) | £6.5 |
| Bella Napoli olives (pb, gf) | £5 |
| Marinated Feta sun blushed tomatoes, honey and toasted seeds (v, gf) | £7.5 |
LIGHT MEALS
| Mature Cheddar and ale rarebit Worcestershire dressed leaves and shallots served with triple cooked chips | £11.75 |
| Roast Chicken bacon, cranberry and stuffing baguette served with triple cooked chips | £12.50 |
| Smoked salmon prawn, chive cream cheese and little gem open sandwich served with triple cooked chips | £14 |
| Toasted home baked bread smoked cannellini beans, olives and tomatoes served with triple cooked chips (pb) | £11.5 |
| Honey roast beetroot, pear and stilton salad (v) | £15 |
| Squash, pancetta and goat cheese salad hazelnut, cranberry and maple dressing | £15 |
| Sharing board smoked salmon, chicken strips, crispy cauliflower, Feta, olives, pickles and bread | £24 |
SMALL PLATES
| Sweet potato and coconut curry soup sticky rice (pb, gf) | £8.5 |
| Cheese and ham doughnut Romesco and pickled shallots | £9.75 |
| Potted crab chilli and lemon, warm garlic bread | £12.5 |
| Butternut fondant Feta and smoked cannellini bean dip (gf) | £9.25 |
| Chicken liver pate white chocolate, toasted walnuts and pickled apple | £9.5 |
LARGE PLATES
| Roast Sirloin of Welsh beef with roast potatoes, Yorkshire pudding, stuffing, fresh vegetables and gravy | £24 |
| Roast loin of English pork with roast potatoes, Yorkshire pudding, stuffing, fresh vegetables and gravy | £21 |
| Herb roast chicken with roast potatoes, Yorkshire pudding, stuffing, fresh vegetables and gravy | £20 |
| Crispy cauliflower leek, almond and potato ragu, fried onions (pb) | £19.50 |
| Red onion and goat cheese tart beetroot and chickpea cream | £21 |
| Smoked haddock mussel and salmon pie, garlic prawns and spinach (gf) | £25.5 |
| Fillet of Hake in a crispy Tempura batter Chunky chips, minted pea puree (gf) | £22 |
| 6oz beef burger in a brioche bun bacon jam, garlic mayo, gem lettuce, Monterey jack and pickles | £22 |
SIDES
| Triple cooked chips (pb, gf) | £6 |
| Cajun roasted new potatoes (pb, gf) | £6 |
| Mixed vegetables hollandaise and crispy onions (v) | £6 |
| House salad mixed leaves, marinated tomatoes, Feta, cucumber, olives and herb dressing (v, gf) | £6 |
DESSERTS
| Chocolate and chilli mousse Chantilly and roast chocolate (v) | £8 |
| Sticky toffee pudding vanilla ice cream and toffee sauce (v) | £8 |
| White chocolate and Baileys cheesecake chocolate ice cream | £8 |
| Warm Bakewell tart clotted cream, raspberry sauce (v) | £8 |
| Vanilla ice cream toffee sauce, whipped cream and roasted chocolate (v) | £9 |
| Selection of cheeses crackers, grapes and celery (v) | £12 |
| v = vegetarian pb = plant based gf = gluten free All items are subject to availability. If you have an allergy, intolerance or dietary requirement, please speak to a team member who will be able to provide you with information regarding the ingredients in our food. Although we take extra precautions when advised of an allergen or intolerance, we cannot guarantee that our menu items are 100% free from allergens due to the risk of cross contamination in the preparation process. Poultry and fish dishes may contain bones. All prices are in Pounds Sterling, VAT is included and charged at the local rate |
A Gastronomic Adventure Awaits
Join us for a culinary exploration that promises to captivate your taste buds. The Sunday lunch menu at our welcoming restaurant and bar showcases our dedication to excellence and flavour. Our talented chefs leverage their expertise to use fresh, locally-sourced ingredients, presenting a menu brimming with choices for meat lovers, seafood aficionados, and vegetarians alike, complemented by enticing daily specials.
Dining Against a Historic Backdrop
Enjoy your meal within the historic walls of The Feathers Hotel, a striking 17th-century establishment. Every bite offers a glimpse into the past, as The Feathers Hotel expertly fuses its rich history with the luxuries of modern comfort, providing the perfect setting for your Sunday lunch.
Exquisite Beverage Selection
Enhance your dining experience with a visit to our well-appointed bar, offering an impressive assortment of wines, craft beers, international lagers, and premium spirits. Whether you favour a delicate wine or a robust beer, our selection is designed to complement your meal perfectly.
Explore Ludlow’s Charm
The Feathers Hotel boasts a prime location in Ludlow, making it an ideal starting point for discovering the area’s historic landmarks and attractions. Its proximity to notable sites adds an extra layer of appeal to your dining experience.
A Sunday Lunch to Remember
At The Feathers Hotel Ludlow, we celebrate the art of fine dining, exceptional beverages, and heartfelt hospitality every Sunday. We warmly invite you to join us for a memorable Sunday lunch that will leave a lasting impression.
Reserve Your Table Now
Experience the essence of a quintessential English Sunday lunch at The Feathers Hotel Ludlow. Advance reservations are strongly advised to ensure your place at this exclusive dining event.
For restaurant reservations, use the BOOK TABLE button or call us on 01584 875261
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Offers
The historic Feathers Hotel is full of character and contemporary features for a comfortable and relaxing stay.
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Eat
With an AA rosette award, The Feathers Hotel has an excellent reputation for serving freshly made food using seasonal ingredients and locally-sourced produce.
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Weddings
The Feathers at Ludlow provides a beautiful, heritage setting for weddings with a choice of attractive rooms in which to hold your civil ceremony, wedding breakfast and evening reception.
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Meet
The historic Feathers Hotel offers a truly inspiring away-day venue for your business meeting, training event or conference, with free WiFi, modern facilities, excellent customer service and fine food available.
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